This wine represents the winemaker’s radical decision to capture the best expressions of old vines in some of northern Greece’s most famous Xinomavro appellations. The result is a well-structured, complex, and powerful wine that expresses the greatness of the grape variety.
The “Dots family” consists of single-varietal wines made from indigenous grape varieties. You will find the name of the grape variety for each wine on the illusory label.
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Andromachi’s
Tasting Notes
Complex aromas of violet, red plum, raspberry, and strawberry with delicate notes of tomato, tapenade, and pepper. On the palate, its remarkable acidity is perfectly balanced with intense fruit and velvety tannins, leaving an elegant and persistent finish.
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Vinification
Selection bay by bay. Spontaneous fermentation in 31hl tulip-shaped concrete vats and a small portion in 5hl open-top barrels, 5-8% whole clusters. Blending immediately after fermentation. Aged for 10 months on fine lees in amphorae. Bottled unfiltered.
Food pairing
Spicy dishes with tomato sauce, grilled meats, beef ribs, ossobuco, lamb, game, hard cheeses
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