One grape variety, several low-intervention winemaking techniques. Vidiano, Crete’s flagship grape variety, is a fine, expressive, and elegant wine, perfect for any special occasion.
The “Dots family” consists of single-varietal wines made from indigenous grape varieties. You will find the name of the grape variety for each wine on the illusory label.
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Andromachi’s
Tasting Notes
Lime green color. Complex nose of white flowers, stone fruit, lime, herbs, and a hint of minerality. Rich on the palate with citrus and lemon thyme. Appealing texture with soft notes of salinity. Rich, long finish.
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Vinification
The grapes come from contracted growers, mainly from the mountainous areas of Heraklion, Crete. After being cooled to 5°C, the grapes are carefully sorted and pressed whole in a vertical press. Spontaneous fermentation takes place slowly in four different types of vats: clay amphorae, concrete vats, large barrels, and stainless steel vats. After six months of aging in amphorae and concrete vats, with only a small percentage in large old barrels, the wine is bottled without filtration to preserve its purity and elegance.
Food pairing
Salads, sole meunière, oysters, Asian cuisine, vol-au-vent, waterzooi, wide selection of cheeses, Christmas turkey, gourmet raclette party grill, oven-roasted stuffed pumpkin with vegetables, mushrooms, pistachios, and feta cheese, foie gras.
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